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Saint Valentine's Dinner

by reservation only

$75* per person

- or -

$100* per person with wine pairing (3 glasses)

 

Appetizer


Red poached foie gras
- or -
Shrimp black garlic lemon butter


Main Course

Lamb filet devil sauce

- or -

Seabass safron sauce


Dessert

 

Chocolate surprise dessert
- or -
Fruit dessert surpris
e

 

 

* Sales tax not included

Sorry, no substitutions

Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness.

Red love heart on hearts
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